Gluten Free Menu
These dishes are available on all menus and have been grouped here for your convenience, please inform your server that you would like the Gluten Free option when ordering or add to the comments if ordering a delivery or an online takeaway. Dinner Menu prices are shown.
Gluten Free Menu
Gluten Free Appetisers & Soups
Please ask for the Gluten Free version.
Satay Gai (Gluten Free)
Chicken Skewers, always popular, marinated in spices and served with a peanut sauce.
A5 Satay Gai (สเต๊ะไก่) $13.00
Tod Mun (Gluten Free)
Thai Style Cakes, fish or chicken flavoured with chilli paste and herbs. Deep fried.
A4 Fish (ทอดมันปลา) $13.10
A9 Chicken (ทอดมันไก่) $12.90
Tom Yum
The famed Tom Yum Soup, sour and spicy flavours, kaffir lime leaves, galanga, tamarind juice, mushroom.
B1 Prawn – Goong (ต้มยำกุ้ง) $15.20
B3 Seafood – Thalay (ต้มยำทะเล) $15.20
B7 Chicken – Gai (ต้มยำไก่) $13.60
V4 Vegetable – Pak (ต้มยำผัก) $12.50
Sukhothai Soup
Sukhothai Soup. Clear chicken soup with potato, onion, carrot and tomato. Named after the first capital of Thailand.
B2 Sukhothai Soup (สุโขทัยซุป) $13.60
Tom Kah
Galanga Soup. A popular Thai soup with coconut milk, kaffir lime leaves, galanga, tamarind juice and mushrooms.
B5 Chicken – Gai (ต้มข่าไก่) $13.60
B6 Seafood – Thalay (ต้มข่าทะเล) $15.20
V6 Vegetable – Pak (ต้มข่าผัก) $12.50
Gluten Free Stir Frys
Please ask for the Gluten Free version.
Pad Med Ma-muang
Cashew Nut Stir Fry. Our most popular dish, a choice of chicken, prawn or vegetarian. Sautéed with vegetables and topped with cashew nuts, option to add dried toasted chilli.
C1 Chicken (ไก่ผัดเม็ดมะม่วง) $29.20
C11 Prawn (กุ้งผัดเม็ดมะม่วง) $33.70
V29 Vegetarian, no dried chilli (ผัดผักสี่สหาย) $26.30
Pad Priew Wahn
Sweet and Sour. Choose from chicken, pork, beef or vegetarian with tofu.
C6 Chicken, Pork or Beef (ผัดเปรี้ยวหวานไก่,หมู,เนื้อ) $29.20
V7 Vegetarian with Tofu (เต้าหู้เปรี้ยวหวาน) $25.90
Gluten Free Chef's Specials
Please ask for the Gluten Free version.
Pad Poh Taak
Lemon-Grass Stir Fry. Your choice of mixed seafood, chicken, pork or beef served with a tangy lemon-grass and chilli sauce. Vegetables, mushrooms and coriander.
C24 Mixed Seafood (ผัดโป๊ะแตก ทะเล) $33.70
C34 Chicken, Pork or Beef (ผัดโป๊ะแตก ไก่,หมู,เนื้อ) $29.20
Choo Chee Goong
Choo Chee Red Curry. Prawns, with steamed vegetables topped with a creamy red curry sauce. Choo.. Chee! the sound the curry paste makes when it is added to a hot wok.
D8 Prawn (ฉู่ฉี่กุ้ง) $32.90
Gluten Free Curry Bowls
Please ask for the Gluten Free version.
Gaeng Dang
Red Curry. With coconut milk and vegetables. Choice of chicken, pork or beef. Vegetarian option with vegetables and cashew nut.
D1 Chicken, Pork or Beef (แกงแดง ไก่,หมู,เนื้อ) $28.20
V10 Vegetarian, Cashew Nut (แกงแดงผักเม็ดมะม่วง) $25.90
Gaeng Phed Ped Yang
Roast Duck Red Curry. With coconut milk, pineapple, grapes broccoli, cauliflower, carrot, and cabbage.
D2 Duck (แกงเผ็ดเป็ดย่าง 31.50)
Gaeng Kiew Wahn
Green Curry. Finely sliced beef, chicken pork or deep fried tofu with coconut milk and vegetables.
D3 Chicken, Pork or Beef (แกงเขียวหวาน ไก่,หมู,เนื้อ) $27.90
D4 Seafood Thalay (แกงเขียวหวานทะเล) $32.40
V8 Vegetarian with Tofu (แกงเขียวหวานผัก) $25.90
Gaeng Massaman Neua
Thailand’s favourite curry dish, a beef Massaman curry with coconut milk, onion, potato and peanut flavours.
D5 Beef (แกงมัสมั่นเนื้อ) $27.90
Gaeng Panang Thalay
Panang Curry. Mixed seafood, with vegetables in a thick curry.
D6 Seafood (แกงพะแนงทะเล) $32.60
Gaeng Garee Gai
Yellow Curry. An aromatic yellow chicken and potato curry.
D7 Chicken (แกงกระหรี่ไก่) $28.20
Gluten Free Noodles
Please ask for the Gluten Free version.
Pad Thai
Pad Thai Noodles, Thailand’s national noodle dish. Rice noodles cooked with a choice of chicken, pork, beef, seafood or tofu. Topped with chopped peanuts and bean sprouts.
F3 Chicken, Pork or Beef (ผัดไทย ไก่,หมู,เนื้อ) $25.20
F6 Seafood (ผัดไทยทะเล) $28.20
V12 Tofu (ผัดไทย เต้าหู้ ) $24.90